Explore

Plant Families: Peppers

Follow the living journey—from clean roots and unfamiliar ingredients through harvest, experimentation and the future café.

Plant or Ingredient

Mini White Habanero

Small ivory fruit with floral aroma and concentrated heat.

Plant or Ingredient

Bright citrus-fruit character with clean, high heat.

Plant or Ingredient

Ripe red fruit, floral aroma and forceful lingering heat.

Plant or Ingredient

Tropical fruit and floral perfume followed by intense heat.

Plant or Ingredient

Compact, vivid fruit with a fast ornamental-pepper heat.

Plant or Ingredient

Bright, grassy and sharper than jalapeño.

Plant or Ingredient

Crisp, sweet and jewel-toned with a clean bell-pepper finish.

Plant or Ingredient

Deep green and earthy when fresh; raisined and rich when dried.

Plant or Ingredient

Mild, tangy and gently bitter—especially expressive when pickled.

Plant or Ingredient

Sweet and crisp with ripe, earthy fruit notes.