Aromatics · East Asia

Shiso

Mint, basil, cinnamon and anise appear in one intensely aromatic leaf.

Read its character ↓
Botanical identityPerilla frutescens
Current statusUncaged Tower Garden Flex · aromatic trial
Heat languageNo capsaicin · 0 SHU

Not a flavor box. A living profile.

Choose a dimension. The instrument isolates one part of the plant’s character without reducing the whole ingredient to a single number.

Shiso
Aroma / 78 The living fruit begins with floral and fruit aromatics.

Mint, basil, cinnamon and anise appear in one intensely aromatic leaf.

Brightness / 86 Natural acidity creates energy and a sense of origin.

Mint, basil, cinnamon and anise appear in one intensely aromatic leaf.

Depth / 74 Sweetness and later development move from the fruit outward.

Mint, basil, cinnamon and anise appear in one intensely aromatic leaf.

Heat / 8 Its intensity comes from aroma and acidity—not capsaicin.

Mint, basil, cinnamon and anise appear in one intensely aromatic leaf.

Perilla frutescens

A plant arrives with a past. We give it a new setting.

Served fresh, pickled or infused; especially expressive beside fruit, rice, fish and bright acids.

Cultural route
East Asia
Grown here
Hydroponically in Costa Rica

Flavor begins below the leaf.

Uncaged Tower Garden Flex · aromatic trial

01
From plant to possibility

Seed

A small beginning, selected for the flavor and behavior we want to study.

02
From plant to possibility

Root

The plant establishes in its grow cup while water, oxygen and mineral nutrition circulate below.

03
From plant to possibility

Tower

Vertical growing puts the plant in tropical light without pretending this is a field or conventional farm.

04
From plant to possibility

Harvest

Leaves or fruit are selected when aroma, color and structure are ready—not simply when the calendar says so.

05
From plant to possibility

Kitchen

Fresh, dried, infused or composed: the final use is chosen to protect what made the plant distinctive.

Served fresh, pickled or infused; especially expressive beside fruit, rice, fish and bright acids.

This living entry is ready for original photographs, film and observations as the garden develops.

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